Block and Fall
Recipe Date:
February 21, 2021
Serving Size:
1
Cook Time:
00:01:00
Difficulty:
Easy
Measurements:
Imperial (US)
Ingredients
- 1 oz Wilridge Aged Grape Brandy
- 1 oz Wilridge Fresh Apple Brandy
- 1 oz Cointreau
- 1/2 oz Absintheor Pernod
Directions
Shake with ice and strain into a martini glass.
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